FIND ARTICLE

Volume: 
Issue: 
3
Date of issue: 

Glycans are structures involved in many immunological processes. They covers the surfaces of all cells and they are added to protein and lipid backbones in the process called glycosylation. These molecules are recognized by variety of receptors presented or secreted by some of immunological system cells. Three the most significant receptors that recognize glycans has been described and these are galectins, C-type lectins and Siglecs.

Author of the article: 

The Editorial Board
Andrzej Łukaszyk - przewodniczący, Zofia Bielańska-Osuchowska, Szczepan Biliński, Mieczysław Chorąży, Aleksander Koj, Włodzimierz Korochoda, Leszek Kuźnicki, Aleksandra Stojałowska, Lech Wojtczak

Editorial address:
Katedra i Zakład Histologii i Embriologii Uniwersytetu Medycznego w Poznaniu, ul. Święcickiego 6, 60-781 Poznań, tel. +48 61 8546453, fax. +48 61 8546440, email: mnowicki@ump.edu.pl

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